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Hunting cuisine in Spain
Hotel La Perdiz - stamp

Gastronomy

Hunting cuisine in Spain

Our restaurant and café has different dependencies and a terrace oriented to the exterior garden.

We offer a wide variety of traditional meals of our land, in addition to native dishes such as the partridge pâté, which turned our restaurant in a mandatory stop on the way.

We also have delicious vegetarian options and special menus for events.

It is important to emphasise that the food that is consumed in our restaurant, contain or may contain allergens, but they respect Reglament 1169/2011. To be sure of what you are consuming, we recommend asking our staff.
Schedule
Schedule

Breakfast: from 7 am to 10.30 am, Monday to Friday. On weekends, from 7 am to 11.30 am.

Lunch: every day from 1.30 pm to 4.30 pm.

Dinner: every day from 8.45 pm to 12 am.

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